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The Juniper is a coniferous evergreen plant, varying in shape and size from columnar or low spreading shrubs, with long trailing branches, to tall trees (20-40 m tall). The most used part of the Juniper is the berry-like cones and they take two years to mature. What’s more important, the Juniper berries (Juniperus communis) are useful natural elements (as a spice) and also real help in the traditional fight against the water retention. Read the rest of this entry »